Chef de Partie - London
Chef de Partie - London
Vinoteca is a small independent group of restaurants which combine high quality, characterful wine with a highly seasonal modern European menu - crafted from the finest British and European produce
For the right Chef de Partie we offer
- Average of 45 hours per week over 5 days
- Great rates of pay
- Fantastic opportunities for promotion
- 28 days holiday
- Paid overtime
- Staff meals
- Wine training( if it's something that interests you)
- Generous staff discount scheme
WE ARE LOOKING FOR
- Chef de Parties's with a PASSION for food who love to cook for others every day
- COMPETENT cooks who have experience preparing food from raw ingredients
- AMBITIOUS staff who want to progress further in their career, to learn and grow with us
- RELIABLE Chef de Partie's who actively enjoy being part of a team
- EXPERIENCE in a kitchen of at least 2 years
Please send a cv when you apply - we look forward to hearing from you
All candidates must provide proof of identity and eligibility to work in the UK