Welcome to TUTTO.
This June, acclaimed restaurateur Razak Helalat of Brighton’s well-loved The Salt Room, Burnt Orange and The Coal Shed will bring a slice of Italy to Brighton with the launch of Tutto. Set in a beautifully-restored 1930s former bank on Marlborough Place, Tutto is inspired by traditional Italian dining culture and aims to bring together all of its best elements, focusing on simple quality and the Italian experience in equal measure.
Opening this June, the all-day restaurant will be the perfect place for guests to come together and enjoy long evenings of great food and drink amongst Brighton’s vibrant restaurant scene.
If you have a passion for great ingredients but want to learn more, if you love the italian way of hosting and want to work in a relaxed but buzzing enviroment where individuality is celebrated and hours are flexible, come and join the team.
We are currently looking for passionate people to join our team in both front and back-of-house positions.