Demi Chef de Partie

The Langham, London; Europe’s first Grand Hotel and Forbes 5* rated property, is currently recruiting for a Demi Chef de Partie to join our talented team in our All Day Dining Kitchen. In this role, you will collaborate with the Head Chef to execute and improve on a diverse and delicious selection for Palm Court lounge, Artesian bar, In-Room Dining and Langham Club lounge.

In the role of Demi Chef de Partie, your key focus will be to:

• work well in a team and be passionate about learning
• ensure that the highest standards are maintained at all times
• ensure that the kitchen areas designated, equipment and utensils are always kept clean and tidy to the standards required by the Hotel
• follow closely the recipe specifications to ensure consistency of the food
• ensure all mise-en-place is set up accordingly

Do you have? –

• previous similar experience, ideally within a 5* luxury hotel environment with outlet restaurants
• ability to work independently and unsupervised
• good interpersonal and communication skills
• ability to multi-task and work under pressure
• excellent attention to detail
• food safety training along with relevant culinary qualifications