Cabin Stewardess - International

sea chefs
Nationwide
Competitive
26 Nov 2020
24 Dec 2020
410
Full Time
Cabin Stewardess

Key areas of responsibility:
  • Will adhere to the specified written or verbal instructions/tasks given by her superior
  • Thoroughly cleans cabins in the assigned section in accordance with the standardised set-ups
  • Cleanliness and tidiness in all pantries and lockers
  • Willing to work beyond duty hours, maintains the cleanliness of all equipment
  • Room service
  • Excellent organisational skills
  • Own quality control
  • Controls and maintains the cleanliness and safety precautions within her area together with hygiene standards in compliance with HACCP regulations
  • In charge of careful handling of all equipment and machinery
  • Assists wherever help is needed within the housekeeping department

Qualification:

  • Experience in the hotel business trade
  • Some experience in cleaning

Requirements:

  • Trustworthy, efficient and able to work under pressure
  • Cost and quality awareness
  • Pleasant and courteous manner
  • Well-groomed and clean appearance
  • Knowledge of English language