Sea Containers Restaurant

Sea Containers Restaurant at Mondrian London brings the best of American and British cuisine to the Southbank, offering a modern yet casual dining experience in an informal setting alongside the River Thames.

Guests will immediately be drawn to the giant, copper clad wall inspired by the hull of a ship, guiding you through the lobby and into the restaurant, which boasts an open-plan kitchen featuring an impressive wood-fired oven.

The restaurant serves breakfast, lunch and dinner daily and offers a Grey Goose bottomless Bloody Mary or Prosecco brunch on the weekend, with menus reflecting the best locally sourced produce. A variety of small plates, sharing dishes and classic comfort food is available as well as more formal feasting options.

  • Floor Team - Runner, Waiter and Head Waiter
  • Host Team - Host, Senior Host and Head Host
  • Bar Team - Barback, Bartender, Senior Bartender and Head Bartender
  • Restaurant Assistant Manager

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