Head Chef - Arthur Hoopers - London

Up to £45,000 per annum
13 Mar 2023
10 Apr 2023
Full Time

Head Chef - Arthur Hoopers - London

Up to £45,000 per annum

Including tronc

Arthur Hoopers is our Modern Mediterranean restaurant in Borough Market, London Bridge.

A beautiful restaurant with a menu made from fresh, seasonal, and organic produce including wonderful fish and vegetarian options.

We pride ourselves on delivering fresh, dynamic dishes alongside a wonderful wine menu & impeccable customer service.

Our wonderful General Manager has been there for 6 years having started as a waitress and is proud of Arthur Hoppers and the team, she is very supportive and continually ensures that the Arthur Hooper teams works together.

We are looking for a passionate & experienced Head Chef who is looking to work in an outstanding kitchen and really showcase skills. We off a lot of autonomy therefore being a great platform for you to showcase your creative skills and to have your ideas heard.

We offer high-end cheese, charcuterie and small plates – perfect for sharing and our large plates that are regularly changed with specials.

We are looking for a creative Head Chef who has experience working within Mediterranean kitchens including cuisines from North Africa and Middle east.

We will also love to provide and very experienced senior sous chef the opportunity should they have the right experience. PLEASE VISIT ARTHUR HOOPERS WEBSITE BEFORE APPLYING.

What we offer

  • A vibrant, fun and energetic company to work in
  • Free 02 Academy Tickets
  • Free meal on duty
  • 25% off food and drinks across all 12 of our pubs & restaurants
  • Incentives & recognition
  • Bi - Annual Staff party and regular team events
  • Refer a friend Scheme
  • Supplier Training - learn about your produce & enjoy some tastings
  • E-Learning – Flow modules that are certified
  • Pension Scheme
  • Access to wages early – early pay
  • Employee assistance through the Licence Trade Charity – well being

Skills & requirements

  • Experienced in high volume kitchens
  • High Volume Christmas events and dining event experience
  • Responsible for full kitchen health & safety regulations
  • Responsible for food hygiene
  • Food stock take, ordering and relationships with suppliers
  • Ability to create innovative menus & specials
  • Lead and train the team
  • Great communicator and motivator

The company

We are a collection of 12 charming British pubs located in the heart of London, offering a warm and friendly atmosphere with a selection of award-wining ales, fine wines and delicious seasonal British fare.

If you like one, you'll most certainly love the rest. Each of our locations has it's own individual character and unique feel.

If you would like to be considered for the role of Head Chef, then please send through your CV

Due to the number of applicants, only shortlisted candidates will be contacted

Only Candidates eligible to work in the UK or have a valid UK work permit/visa will be considered for the above position including settlement status.


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