Chef De Partie - Prestatyn
- Recruiter
- Lyons Holiday Park Limited
- Location
- Prestatyn, Denbighshire (Sir Ddinbych)
- Salary
- Competitive
- Posted
- 04 Apr 2018
- Closes
- 30 Apr 2018
Chef De Partie - The Lyons Nant Hall Hotel, Prestatyn
The Lyons Nant Hall Hotel in Prestatyn has been newly refurbished and is a popular wedding venue providing guests with a fine dining experience. We are looking to recruit an experienced Chef-de-Partie who is comfortable in all areas of the kitchen. Our successful candidate must be able to work on their own or as part of a team, be flexible, able to work weekends and bank holidays and be used to a fast-paced busy kitchen. This is a seasonal position that is expected to become permanent for the right candidate.
The position will involve:-
- Preparing, cooking and presenting dishes within your speciality.
- Helping the senior sous chef and head chef to develop new dishes and menus.
- Ensuring high standards of food hygiene and health and safety for yourself and your team.
- Monitoring portion and waste control to maintain profit margins.
The ideal candidate will have:-
- Two or Three years’ proven experience in a similar role.
- Excellent interpersonal and team leading skills.
- A qualification in professional cookery or similar would be a distinct advantage.
Working for Lyons
- This position offers an excellent opportunity to grow within an established family owned company in the hospitality sector.
- The salary for this role is negotiable and you will work 5 days per week to include weekends and Bank Holidays.
- Lyons employees have a 10% staff discount at all Lyons restaurants and hotel venues
Application
For more information on this role please email across your CV.