Bartender - Harry's Dolce Vita

Harry's Bar
London (Central)
Discussed at venue
20 Nov 2022
18 Dec 2022
Harry's Dolce Vita
Full Time

Our Bartenders have the flair and allure to provide a first-class Harry’s Dolce Vita guest experience. Our cocktail menu is a twist on the classics therefore classic cocktail knowledge is essential for the Bartender role. With over 100 wines, a basic understanding of wine is required however, we offer ongoing beverage training allowing you to increase your product knowledge within the hospitality and catering industry. As well as this you have the support of your Head Bartender and Bar Manager, who will be there to care for your welfare and development.

Located in the heart of Knightsbridge, Harry’s Dolce Vita is an Italian restaurant serving breakfast, lunch and dinner with an extensive Italian wine list and classic cocktails. Reminiscent of 1950s and 1960s Italian glamour, Harry’s Dolce Vita is a mixture of traditional Italian charm, delicious unfussy food, inspired cocktails, stylish décor and some good old-fashioned fun. Seasonal Italian sourcing inspire the menus through aperitivi, pizze, paste, pesce e carne, contorni, and of course the dolci.

As a Bartender, you will enjoy the following benefits:

• Generous staff discount at our restaurants
• Unrivalled opportunities for progression across The Ivy Collection as we continue to open new concepts within the UK and Ireland. The majority of our managers have been internally progressed and developed to senior positions.
• Recommend a friend scheme with great bonuses per individual referral
• Quality uniform provided
• 28 days holiday, increasing with length of service
• Exclusive access to our discounts including money off gym memberships, travel, online shopping, gadgets and much more.
• A place at The Ivy training academy. Giving you a full company induction and training for your first days with us, ensuring you have the correct basic skills for the role.
• Reward programmes, long service awards and staff recognition and incentives

Since the opening of Harry’s Dolce Vita in December 2016, we continue to develop and retain our team across multiple departments. We are proud of our people, packed with diversity in cultures, experience, strengths and backgrounds. If you love the hospitality and catering industry and want to push yourself, join Harry’s Dolce Vita today and we will open many doors for your career.

Apply today and speak to one of our hospitality specialists.