Welcome to Gastronomica.
Total dining experiences.
Founded in 2003 by Mr. Basil Al Salem, Gastronomica has emerged as a leading restaurant operator dedicated to developing unique upscale dining concepts across the GCC region.
It operates 12 popular restaurants distinguished for their quality food service, and delivery of a Total Dining Experience, which focuses on awakening the five senses to create a long-lasting positive impact.
Latest jobs
Newest firstSalary
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Head Chef - Japanese Cuisine - Saudi Arabia
The Head Chef’s job description entails both leadership responsibilities and hands-on culinary output...
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Sous Chef - Sushi - Kuwait
Working under the Head Sushi Chef, the Sushi Chef’s job description entails both leadership responsibilities...
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Executive Chef - Upscale Concept - Kuwait
The Executive Chef must assist the management in the development of new concepts by creating and introducing new menus...
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Assistant Restaurant Manager - Kuwait
The Assistant Restaurant Manager assists the Restaurant Manager with the day to day operations...
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Hostess (Female) - Dubai / Oman
In the restaurant industry one of the first and last people that guests interact with is the receptionist/host/hostess...
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Sushi Chef / Junior Sous Chef - Saudi Arabia / Kuwait
Working under the Head Sushi Chef, the Sushi Chef’s job description entails both leadership responsibilities and hands-on culinary output...
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Executive Chef - R&D - Kuwait
Responsible for the culinary leadership with focus on product enhancement, menu item development and new concept/menu creation...
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Hostess - United Arab Emirates
In the restaurant industry one of the first and last people that guests interact with is the receptionist/host/hostess.
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Executive Chef - R&D - Casual Concept - Kuwait
Responsible for the culinary leadership with focus on product enhancement, menu item development and new concept/menu creation...
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Assistant Restaurant Manager - Japanese Cuisine - Saudi Arabia
The Assistant Restaurant Manager assists the Restaurant Manager with the day to day operations of the restaurant...
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Restaurant Manager - Japanese Cuisine - Saudi Arabia
Restaurant Manager holds full responsibility for the day to day operations of the restaurant...
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Waiter/Waitress - Kuwait / United Arab Emirates / Saudi Arabia
Providing warm, personal, and attentive service to all guests at our restaurants.
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Executive Chef - Casual Concept - Kuwait
The Executive Chef must assist the management in the development of new concepts by creating and introducing new menus...
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Executive Chef - R&D - Kuwait
Responsible for the culinary creativity of the bakery/pastry department with a focus on product enhancement...
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Executive Chef - R&D - Premium Concept - Kuwait
Responsible for the culinary leadership with focus on product enhancement, menu item development and new concept/menu creation...
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Restaurant Supervisor - Kuwait / United Arab Emirates / Saudi Arabia
The Restaurant Supervisor assists the Assistant Restaurant Manager with the day to day operations of the restaurant.
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Head Chef - Japanese Cuisine - Kuwait
The Head Chef’s job description entails both leadership responsibilities and hands-on culinary output...
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Culinary Director - Kuwait
Directly responsible for the creation, development and implementation of standardized and consistent culinary standards...
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Executive Chef - R&D - Upscale Concept - Kuwait
Responsible for the culinary leadership with focus on product enhancement, menu item development and new concept/menu creation...
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Assistant Restaurant Manager - Kuwait
The Assistant Restaurant Manager assists the Restaurant Manager with the day to day operations...
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