Casual Cook - Nr. Conwy, Snowdonia

Conwy, Conwy
Up to £11.58 per hour
15 Aug 2022
22 Aug 2022
Full Time

Casual Cook - Nr. Conwy, Snowdonia

FSC Rhyd-y-creuau, Nr Conwy, Snowdonia

Up to £11.58 per hour

Casual basis – work is offered as required

We have a fantastic opportunity for a Casual Cook to join our small friendly team, working at a field centre catering for groups of all ages, resident and non-resident, based in the rugged landscape of the Snowdonia National Park.

Work/Life balance - No late shifts. Finish time normally 8pm at the latest

Overall Job purpose:

Our Casual Cooks will work on an ad-hoc ‘as required’ basis in line with business need to provide additional support to our core team during busy periods. You will assist with the quality delivery of service to our incoming groups. Invariably we cater for a wide range of diets including vegan, gluten free, vegetarian, nut free etc so require an experienced person to devise and cook meals for between 10 -100 visitors.

We’re looking for someone with previous catering experience, a Level 2 Food Hygiene certificate and the ability to communicate effectively with co-workers, line managers and customers.

We ask that you have –

  • A positive and passionate work attitude
  • A desire to show pride in all aspects of your work
  • A flexible approach with a willingness to adapt to changes
  • An ability to work using your own initiative both independently and as a competent, effective team member
  • An ability to work under pressure and prioritise work to meet tight deadlines
  • Always treating others with courtesy, dignity and respect
  • A commitment and contribution to improving FSC’s environmental performance
  • A committed and proactive approach to personal development; motivated to learn new skills and overcome new challenges

Applications will be considered on arrival.

We reserve the right to close the vacancy if we’re in receipt of sufficient applications.

Interviews will be held at FSC Rhyd-y-creuau as appropriate.

Shortlisted applicants will be contacted by telephone and/or email.