Chef de Partie - Glasgow

Chef de Partie - Dakota Deluxe Hotel - Glasgow

Dakota Deluxe Glasgow are seeking a committed and enthusiastic Chefs to join our kitchen team in our city-centre boutique hotel. Located on the corner of Pitt St & West Regent St, our 83-bedroom luxury full-service hotel features a destination cocktail Bar with Champagne Room and Cigar Terrace, as well as a brasserie-style Grill.

Dakota is a lifestyle brand developed for the independent thinking, discerning traveller. We attract individuals who are passionate about service and like to do the simple things brilliantly. We currently have three hotels in Scotland as well as our property in Leeds and Manchester due to open in 2019.

The heart and soul of our Hotel, is our award-winning bar and restaurant. Delivering a brassiere style of service, The Grill at Dakota is profiled for having a seasonal menu and take pride in using the best ingredients possible. Please see our Website, Facebook and Instagram to view our current menus and get a better understanding of our offering.

The successful applicant will have the following experience, characteristics and abilities:

• Commitment to driving our ethos of doing the simple things brilliantly
• Passion for creating dishes using seasonal ingredients and fresh produce
• At least two years’ experience as a Demi Chef or above at a quality establishment
• Confident in running a section within a fast paced Kitchen which regularly serves 80 - 100 covers per night
• Maintaining Health & Safety, and Food Hygiene standards and procedures

If you are passionate about working with people, are committed, and want to be part of an expanding company, one thing is certain: You'll love Dakota.

For more information and to apply, please email us your covering letter and CV.