Chef de Partie - Coworth Park

Chef de Partie - Coworth Park

Your future, our legacy Hotel Coworth Park

Division & Department Food & Beverage - Kitchen

Job Title Chef de Partie

Contract Type Permanent

Status Full time

We care about your career and are known for having the absolute best people in the industry. When you join us as a Chef de Partie you start a unique opportunity to become celebrated as the very best in your field. You’ll learn not only from your fellow Legends, but also through our award-winning learning academy, so that you can achieve the highest standards of craft, service, and leadership and become a legend in your own story.

What you'll get

As a Chef de Partie at Coworth Park, here are just some of the great benefits you will receive: 

• Competitive salary of £28,681 per annum + estate service charge + retention bonus
• Complimentary stays with breakfast included in all 9 Dorchester Collection hotels – stay twice a year at each hotel!
• 50% off at bars and restaurants within all of our Dorchester Collection hotels
• £1,000 Refer a friend bonus scheme; including £200 tax free on their first day
• World class learning and development opportunities 
• Social events throughout the year, including our annual winter ball
• Free Meals on Duty
• Exclusive Access to a discount platform featuring 1000’s of retailers

 

 

What you'll do

You’ll love what you do and take pride in delighting our guests:

• You will be responsible for leading the team within your section to ensure our guests receive nothing but the best experience
• You will also supervise, train and develop the team, to provide a gradual succession and learning path for all team members
• Our values of, Passion, Personality, Respect, Working Together and Creativity guide us every day. As a Chef de Partie you’ll have the opportunity to bring these to life and continue to create our legacy 
• You will have the opportunity to suggest new menu or recipe ideas to the senior members of the team, assisting in the development of new seasonal menus

The items shared are the essence of a day in the life of a Chef de Partie, but we’ll make sure you are provided with specifics on how to care for our hotel

What you'll bring

• You’ll bring your unique personality and passion to the role and the team.
• You have an eye for detail, and passion for excellent food service
• Communication is what keeps our departments running perfectly. You have great communication skills with a strong customer service ethic.
• You enjoy working within a team whilst still having the responsibility of solo tasks
• You have the ability to remain positive within challenging situations