Sous Chef

CH&Co Group
Surrey
£25840
24 Nov 2022
20 Dec 2022
Full Time
You will be...

  • Preparing and, where necessary, serve all food to the highest standard
  • Developing and planning menus that are in line with client expectations
  • Producing food in a timely fashion to ensure smooth service to the patients
  • Ensuring that all appropriate ingredients are available for the menus being prepared and where necessary
  • To assist in developing and producing new service styles and food concepts