Junior Sous Chef

All About Us

Junior Sous Chef 

You will be working in the heart of the kitchen delivering EPIC food for our guests, managing a team of individuals & running the perfect shift. As a Junior Sous Chef you will motivate your team to deliver the highest standards, utilising your knowledge & coaching your team every step of the way. This is the start of your management career with us & you will be committed to learning how to help the business grow.

All About The Role

Joining us as a Junior Sous Chef you become part of our famiglia & will help us ensure that all of our guests have a memorable experience and become friends for life. 

To work within the heart of our kitchen we ask our chefs to have the following skills & behaviours as we are always willing to train & develop additional skills as you grow with us. 

• A good grasp of the English language, able to communicate politely & read checks & recipes. 
• Actively able to listen to your fellow team & take instruction
• Focused on delivering the highest quality food, time & time again
• The maestro of multi-tasking; being organised & understanding how to prioritise tasks
• As part of the management team, you are a role model & set the standard within the kitchen alongside the Head & Sous Chef
• You never say 'that's not my job', we all work together
• Willing & eager to learn, cross train & go above & beyond 
• Able to follow & adhere to our company standards & follow legal guidelines for Food Hygiene & Health & Safety
• Actively able to inspire, lead & encourage your team whilst also remaining self-motivated

All About You

You will receive support, training & development opportunities from the moment you start, helping to build you to become an Italian expert. Be curious to sample the best Italian ingredients, wine & products from the many regions of Italy

• Competitive National & Living Wage  
• Training & development courses
• Level 2 Food Safety training provided
• Level 3 Food Production Apprenticeship Available
• Clear career development path & progression 
• Holidays pro rata
• 50% discount when dining in our restaurants
• 20% discount when shopping in our delis
• Team parties & competitions 
• Discounted food on shift 
• Refer a Friend Scheme 
• Pension scheme 
• & much more 

Your next steps could see you develop into a Sous Chef or a Head Chef. What are you waiting for, start your career as a Carluccio's Junior Sous Chef now!