Sous Chef - Covent Garden

Cafe Murano
London, Greater London
From £34,000 to £36,000 per annum plus fantastic benefits
07 Nov 2019
05 Dec 2019
Full Time
Sous Chef - Covent Garden

Sous Chef

Under the direction of Chef-Proprietor, Angela Hartnett, Cafe Murano, offers discerning customers the very best of seasonal Italian inspired food and wine, served in sophisticated, yet relaxed surroundings.

We’re a young, exciting company that is rapidly growing and we are seeking a talented Sous Chef for our Central London Restaurant which currently holds 2 rosettes. 

As an experienced Sous Chef you will have;

  • Passion for cooking with a desire to develop your knowledge and culinary skills further
  • Be able to lead & develop a team where consistently great food is the focus
  • Have previously worked in a quality, fast paced kitchen with similar standards
  • Always strive for excellence and consistency
  • Have a minimum of 2 years experience as a Sous Chef in a similar establishment
  • Thrives under pressure with a positive can-do attitude

Sous Chef benefits;

  • Opportunities to work at our four sites - Murano, Cafe Murano Covent Garden, Cafe Murano St James and our new opening this year
  • Fantastic opportunities for career growth and development
  • Seven shifts over five days - 52.5hrs 
  • Meals on duty 
  • Generous company discounts
  • 28 days annual leave that increases with length of service
  • Sabbatical scheme for long standing employees
  • Brilliant culture, where we have fun and work hard
  • Supplier trips – Trips are arranged every year to places such as the Lake District & Brixham to meet our suppliers and really understand where our food comes from

Beyond skills we're looking for a Sous Chef with heart and personality, who believes they can really make a difference to our team at Cafe Murano. If this sounds like you then please get in touch with your CV and a small cover letter telling us why you would love to be considered for our Sous Chef role.

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