Chef de Partie- Sevenoaks
- Recruiter
- Brunning & Price
- Location
- Sevenoaks, Kent
- Salary
- Up to £22,000 plus paid overtime, great tips and benefits
- Posted
- 24 Apr 2019
- Closes
- 22 May 2019
- Job Type
- Contract
Ahead of a busy Summer we have a fantastic opportunity for an experienced Chef de Partie to join our beautiful pub restaurant The White Hart in Sevenoaks, Kent.
We offer our Chef de Parties:
-
A competitive salary with paid overtime on a 45 hour contract
Great cash tips
The ability to work with fresh, locally sourced ingredients
Full induction and training
Ongoing development
Genuine work/life balance
Excellent discount and employee benefit scheme
A fun, engaging, rewarding place to work with plenty of support
As Chef de Partie you'll be an essential part of the kitchen team. That means you'll be cooking and working across all sections, but you'll also have an opportunity to contribute ideas for the 6-weekly changing, seasonal fresh food menu. We make almost everything from scratch so this is a kitchen for a Chef de Partie who really loves fresh ingredients and has a passion for flavours.
We're part of Brunning & Price, which means we have all the independence to run our pub and kitchen how we want, but with the support and stability of a rapidly growing big group backing us up whenever we need it.
About you:
-
Solid experience in a fresh food kitchen
-
Able to handle a section on a busy service
Happy preparing fresh food dishes from scratch
Experience helping to ensure minimal wastage
High standards of food hygiene
If that sounds like your cup of tea (or G&T) and you want to be our new Chef de Partie then get in touch!