Sous Chef - London

Sous Chef - Bill's Restaurants – Baker Street, London

At Bill’s Restaurant’s we serve only the freshest produce, and our Sous Chefs help to lead our teams in creating exceptional dishes from breakfast through to dinner.

Our successful applicant will receive the following benefits:

·Excellent pay
·Career progression and development opportunities
·Free meals on shift
·100% Discount off food for you and up to three others when dining at Bill’s (Sun-Thur)
·25% Discount for 3 of your nominated 'Friends and Family' (Sun-Thur)
·Benefits and Reward platform where you can access discount on over 1000 retailers, cinema tickets and holidays
·Pension scheme
·Annual leave
·Anniversary gift for 1 years’ service
·Sabbatical for long term employees
·Employee of the month
·Company incentives

Our Sous Chef must:

• Have a proven track record in delivering exceptional dishes in a time pressured environment, taking responsibility for the quality of each and every dish served
• Be hands on with your Line Chefs, developing them and inspiring them to become the Head Chefs of the future
• Assist with the ordering and controlling of stock whiling achieving and reporting profit for your site.

What do you need to do well?

As Bill’s Sous Chef you’ll need to make sure our standard of service remains high at all times, ensure your kitchen is running smoothly, keep the atmosphere just right in the kitchen and work as a team to deliver fantastic fresh dishes throughout the day

In return we provide fantastic training and career development allowing you to excel in your role and progress within the company.