About Bar Des Pres
Situated in the heart of Mayfair, Bar des Prés is the first international venture from acclaimed chef Cyril Lignac and is an evolved version of the original Saint-Germain restaurant. A chic, cosmopolitan and vibrant concept that combines the French know-how, the London energy and Japanese individuality.
Behind the deep blue facade of Bar des Prés Mayfair hides a discreet and charming space spread across two floors. Combining neutral tones, beige marble, taupe leather and wood creates a warm atmosphere for ideal for entertaining.
The signature counter dining bar, made of Italian Giallo Real marble will be the focal point of the restaurant and provides and interactive experience between the guests, bartenders and kitchen. Other design features include elegant custom-made furniture and vibrant peacock embroidered upholstery – a signature feature of the Parisian restaurant.
The tableware that is so essential to the concept is created by French ceramicist Émilie Brichard and her studio Malo, whose artisanal pieces showcase natural colours, fluid lines and untreated materials.
"I have always adored London, its culture, its energy and lifestyle. I naturally wanted to open a restaurant in London – to integrate myself into the community, discover a new way of working, a different sensitivity and a new type of creativity."