Roving Head Chef - North Wales

Roving Head Chef – North Wales

Salary: up to £30K

 About Us

16 Hospitality are independent hospitality operator running premium iconic, fresh food restaurants around North Wales and the North West of England. Our menus are seasonal with many ingredients sourced locally and we pride ourselves in offering our guests a first class experience and excellent service.

We are looking for a motivated individual who shares our values, to join our team as a Roving Head Chef to cover our sites within North Wales.

A salary of up to £30k is being offered, plus TRONC, live-in is also available if required. Ideally you will hold a full driving licence with access to a vehicle.

The Role Roving Head Chef 

We are looking to recruit an experienced Head Chef who is used to working in a busy kitchen and delivering a high volume of food. As a Roving Head Chef you will have experience of working with a fresh menu and delivering food sales of £10k+ each week. The successful Roving Head Chef will be passionate about food quality and standards within the business. You will be obsessive in ensuring all meals that leave the kitchen, are of the highest standard and only the very best will do. As a Roving Head Chef you will report to our Executive Chef and will have responsibility for managing kitchens including hygiene; health & safety and food safety compliance; food stock control and ordering. You will enjoy a busy, hands on role where you have the opportunity to develop your leadership skills and where motivating the kitchen team is a daily event.

About You

·Previous experience as a Head Chef in a high volume fresh food business, used to producing £10k+ each week in food sales from your kitchen.

·Excellent cooking skills with the ability to remain calm under pressure

-Essential that you have fresh food experience and able to develop specials.

·A passion for food and delivering great food quality.

·Leadership qualities with the enthusiasm and charisma to motive a large team

·Strict adherence to food hygiene and health & safety regulations

·Excellent communication skills

·Enthusiastic, strong work ethic and hunger to learn

·Minimum level 2 food hygiene.

If this role excites you, we would love to hear from you.