Hotel jobs in Carmarthenshire (Sir Gaerfyrddin)
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Are you thinking about leaving your 9 to 5 desk job, and changing your career? Or are you tired of waiting tables and folding clothes?
Malmaison & Hotel Du Vin are recruiting Commis Chefs, Chef De Partie & Junior Sous Chefs.
As a Head Chef you will be responsible for providing all meals within the Chateau ensuring that high standards of health and hygiene are maintained.
Reporting to the Regional Director, we are seeking an experienced operator to manage the team with multiple direct reports successfully,