West One Hotel & Catering Consultancy

Sous Chef - London

£28,000 - £36,000 per annum
18 Oct 2016
15 Nov 2016
Gemma Bloomberg
Job Type
Full Time

Sous Chef | Trendy British Brasserie Group| Central London

Sous Chef | Trendy British Brasserie | Central London | £28k to £36k | Immediate Start

I am currently recruiting for an established Sous Chef or a strong Junior Sous Chef who is ready to step up to join the team of this trendy, modern British Brasserie in Central London.

You will get whole array of benefits including:

* Salary £28,000 to £36,000
* 48 hours per week
* 28 days holiday
* Laundered Uniforms and Staff Meals
* Discounts within the group

The ideal candidate will have:

* Good, stable background in volume, fresh food cooking
* Experience leading andmotivating a team
* Friendly personality
* Ability to run a busy service
* Enthusiasm for food
* Desire to develop and make a career within a fantastic company

To apply, please submit your up-to-date CV now!

If you have not heard back from us within 5 working days after your application, then unfortunately you have been unsuccessful on this occasion, but please remember we regularly update our job section on our website. Please note, due to the volume of applications only successful candidates will be contacted. All applicants must be either eligible to live and work in the UK or must obtain permits to work in the UK prior to application. West One is acting as an Employment Agency in relation to this vacancy.