Junior Sous Chef - Hunstanton

£21,000 per annum, Benefits: Plus Tips
02 Oct 2016
30 Oct 2016
Steve Coggins
Job Type
Full Time

Junior Sous Chef Hunstanton Norfolk 21k Plus Tips

Junior Sous Chef is required to join the team at this superb Coastal Restaurant with Rooms.

The Head Chef is looking for a talented Junior Sous Chef ideally with previous experience of cooking to Rosette standards

The property has recently been refurbished with several years of continuous investment and improvements planned for the property.

As Junior Sous Chef you will be assisting the Head Chef and the Senior Sous Chef with the daily running of the kitchen, they are looking for somebody keen to assist with ongoing menu development and somebody who will regularly contribute menu ideas.

There is currently no live in available for this position so candidates will need to live in the Hunstanton, Tichwell, Docking or possibly Burnham Market area with their own transport if required.


Excellent Basic Salary of upto £21,000
Equal Share of Staff Tips
28 Days Holiday

To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days

Chef Selection deal with a wide range of group owned and independent Hotels, Restaurants and Dining Pubs from 3 black Star to 5 Red Star. These include Multi Rosette and Michelin Properties, as well as many companies who just wish to serve good quality, freshly cooked, locally sourced and reasonably priced food without accolades.