Kitchen Porter - Brasserie Blanc - Portsmouth
Main purpose of job:
To assist in the production of all food, ensuring the B.O.H is kept clean, tidy, safe and hygienic.
- Promote the image of Brasserie Blanc Restaurants as a professional organisation.
- Keeping surfaces and cookware clean
- Maintaining cleanliness of floors and surfaces
- Assisting cooks with food prep
- Other maintenance tasks