Chef de Partie - Oakham
Chef de Partie Stamford Lincolnshire 19K Plus Live in
Chef de Partie required for this superb Country Hotel and Leisure complex with a modern Brasserie some Fine Dining, private dining and special event catering. It is a popular wedding venue serving upto 400 guests at the weekend.
The Head Chef is looking for a Chef de Partie with good all-round experience in a good Hotel, ideally with Rosette experience although this is not essential if you have a fresh food background.
As Chef de Partie you will be expected to complete daily prep lists and supervise Commis and/or Demi Chefs. Depending on your experiences you may be given the opportunity to showcase some of your own ideas.
Live in is available for this position but it may also suit anyone living in the Oakham, Stamford, Melton Mowbray or Uppingham area with their own transport
Excellent Basic Salary upto £19,000 (Depending upon experience)
Live in / Staff Accommodation
Uniforms & Meals on Duty
Gym Membership and use of leisure facilities etc
Opportunities to complete further NVQ Training available
28 Days Holiday
If you are looking for a fresh challenge as a Chef de Partie please contact Steve Coggins quoting Reference number CS1496
To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days
Chef Selection deal with a wide range of group owned and independent Hotels, Restaurants and Dining Pubs from 3 black Star to 5 Red Star. These include Multi Rosette and Michelin Properties, as well as many companies who just wish to serve good quality, freshly cooked, locally sourced and reasonably priced food without accolades.
Our Consultants have worked in the trade and have extensive knowledge of the industry and are happy to discuss your career and CV with you and only putting you forward for roles and positions that are right for you. More than 50% of our candidates are offered and accept the first job that we put them forward for.