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Sous Chef - London

Employer
megan's
Location
London, Greater London
Salary
£35000.00 - £38000.00 per annum plus bonus, plus tronc
Closing date
3 Mar 2025
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Sous Chef - London

Sous Chefs

Picture this: delicious, sunshine-inspired dishes crafted from scratch in our kitchens, stunning Insta-worthy interiors and a career path that actually delivers on its promises. Sounds pretty amazing, right? But here's the real magic - ask anyone at Megan's what they love most about their job, and they'll all say the same thing: the people. We're a fun-loving, supportive bunch who know how to make work feel less like work and more like something you genuinely enjoy. Come join the Megan's family - it's as great as it sounds!

As we continue to open new restaurants in fantastic neighbourhoods across the South, we need more amazing people to join us so we're looking for a Sous Chef at our beautiful site in Megan's in the Tonsley's (Wandsworth)

What's in it for you?

  • Pay
    • Salary of up to 38,000 per year inclusive of tronc
    • Amazing performance related bonus worth up to 6500 per year (accrued monthly, paid quarterly)
  • Benefits
    • Genuine work/life balance - no late nights
    • 50% off when visiting with your friends & family
    • Amazing team socials
    • Long service awards
    • Access to our comprehensive Employee Assistance Programme including a free, confidential helpline/webchat available all day, every day of the year
    • Early access to your pay if needed through WageStream
    • All the good stuff you'd expect - auto-enrolment in our pension scheme, free fantastic meals & bottomless drinks on shifts
  • Career progression
    • Ongoing professional training and development, with real career progression
    • Freedom to get involved with new openings
    • Opportunity to move between sites and grow with the group

We're looking for an ambitious Sous Chef with a passion for fresh ingredients and a knack for inspiring a happy, motivated team. You'll need to lead by example, train your team with enthusiasm and maintain the highest standards of food hygiene-even when the heat is on in the kitchen.

If you've thrived in a fresh food kitchen, whether as a Kitchen Manager or Sous Chef in a restaurant or gastro pub, we'd love to hear from you. But don't worry if your background is a little different - if you've got the skills and drive, we want you to hit that apply button and tell us your story!

About us...

  • An independently-owned, dog-friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails
  • Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients
  • Exciting growth plans, meaning amazing opportunities for your career development
  • Regular team parties - work hard, play harder!
  • A diverse and inclusive company that makes sure everyone is genuinely welcome
  • Focused on supporting local charities and really being a force for good in our communities

If you're ready to be part of our amazing team then take the next step in your career and apply to be Sous Chef today!

Megan's Restaurants is equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.

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