Chef de Partie - London

Fenchurch Restaurant at Sky Garden

• Chef Kerth Gumbs, BBC Two Great British Menu 2020 Finalist and Judge of Young Master Chef 2023!
• £16.44 to £17.19 per hour
• Plus paid meal allowance per shift
• 4 days on 3 days off per week
• On the job training and development

Would you like to take your career to new heights? Our wonderful Head Chef, Kerth Gumbs, is looking for eager and enthusiastic chefs to join his brigade.

Fenchurch is a contemporary dining destination located on level 37 of the famous Walkie-Talkie, blending stunning views of London with elevated menus, vibrant atmosphere and warm, approachable hospitality.

As a Chef de Partie, you will be working with Kerth Gumbs, in a team of 18 chefs offering seasonal, clean, elegant and dynamic… expressive, modern cuisine.

You’ll have plenty of learning potential and, with our senior team having risen through the ranks of our kitchens themselves, a clear progression path.

What you’ll get…

• Ongoing training – on and off the job with opportunities both on site and within future operations.
• Management development plan.
• Meal allowance paid every shift.
• 40% discount across our venues and £300 refer a friend bonus.
• Discounts on knives and equipment.
• The support of one of London’s best culinary teams (if we say so ourselves)
• Cross exposure to the wider business in London and beyond…

Chef de Partie - Fenchurch Restaurant at Sky Garden

Sky Garden managed by Rhubarb Hospitality Collection
 

*RHC is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence.

Wherever you come from, wherever you are going, we’d love to hear from you.

If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.