Pastry Chef

Are you a talented and passionate Pastry Chef looking to elevate your career in a prestigious and exclusive setting? Les Ambassadeurs Club, a renowned private members' club, seeks a skilled Pastry Chef to join our culinary team.

Responsibilities:

• Create and execute exquisite desserts and pastries that complement our fine dining menus. Assist in developing innovative and seasonal dessert menus that showcase your creativity and culinary expertise. Ensuring efficient operations and maintaining the highest standards of quality and presentation. Sourced and managed high-quality ingredients, adhering to strict quality control standards. Maintain a clean, organized, and hygienic pastry kitchen. Adhere to all food safety and sanitation regulations.