Demi Chef de Partie - London

Demi Chef de Partie - London

Demi Chef de Partie
Nico's is a high-end Italian grill and pizza restaurant, owned and operated by entrepreneur Robin Birley, owner of private member's clubs 5 Hertford Street & Oswald's.
Located in the heart of Mayfair, the restaurant has a welcoming and exclusive environment with a menu that offers members freshly made pasta, pizza and grill creations using the freshest and finest ingredients.
We are currently recruiting for a Demi Chef de Partie to join our Nico's team.
The company benefits our Demi Chef de Partie receives are:

• 28 days holiday per year (including bank holidays)
• Birthday day off
• Discounted gym membership with GymFlex
• Monthly well-being days with our Masseuse, Reflexologist, and Chiropodist
• Private medical insurance with AXA
• Private dental insurance with Bupa
• Workplace nursery scheme
• Cycle to Work Scheme
• Employee Assistance Programme - Hospitality Action
• Access to a company doctor
• Eyecare & specs vouchers
• In-house industry training
• Sponsored social events
• Recommend a friend bonus of 750
• Staff Accommodation (subject to availability)
• Online retail discounts
• Freshly prepared meals on duty
• Free English Classes

The responsibilities of the Chef de Partie are:

• Preparation of all food items on the restaurant menu during service
• Lunch & Dinner mise-en-place
• Maintain high health & safety hygiene standards

The Experience & Qualifications required are:

• Knowledge of authentic Italian cuisine
• Able to work as part of a team delivering consistent service
• Previous experience in a similar position is essential.

Working hours:
The working hours for this role are on a rota basis, 7 shifts a week.
The club is closed on Bank Holidays and throughout Christmas each year.
If you feel that you have the experience and skills to join us as a Demi Chef de Partie at Nico's then apply by forwarding your up to date CV together with a covering letter.