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Chef de Partie - The Cyclist

Urban Pubs & Bars
London, Greater London
Up to 14.00 per hour
Closing date
20 May 2024

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Job Details

Chef de Partie - The Cyclist

The Cyclist are on the search for an experienced, creative CDP with a great passion for the role to join their thriving, food led business and family in Balham!

On the menu, our all-day food offer focuses on seasonality and sharing - from small plates to hearty gastropub classics - while weekends are all about Saturday brunch and stunning Sunday roasts. Behind the bar you'll find the best of London's craft beer scene, classic cocktails, small-batch gins and artisan wines. Located opposite Balham station, we're the perfect spot for a few pints, a quick bite, or dinner with friends and family, and our street-side terrace is made for al fresco drinking and dining.

We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business.

You Are:

  • A Chef de Partie passionate about food and cooking with great produce

  • An enthusiastic and dynamic CDP who is ready for a new challenge

  • Experienced working with fresh ingredients

  • Able to demonstrate good communication and an ability to work well in a high-performance team

We Offer:

  • Up to 14 per hour

  • Working alongside a supportive and experienced Head Chef who is passionate about training and developing their team

  • Career progression and promotion opportunities with regular new openings

  • 30% discount on the total bill at our Pubs, bars and restaurants

  • 10% off Gym membership

  • 30% off grooming and hair salons

Who We Are:

Part of the award-winning Urban Pubs & Bars (Publican Awards Best Managed Pubs 1-50), a fast-growing independent hospitality group with an incredible and diverse range of pubs, bars and restaurants all with their own individual identity.


We're a growing brand of independent pubs, bars & restaurants in the heart of London. 

Urban Pubs & Bars was founded in 2014 by Nick Bring and Malcolm Heap and has since expanded to an estate of 40 pubs, bars and restaurants across London.

Our ethos focuses on acquiring the best sites in the right locations and recruiting exceptional operators who are as passionate about food and drink as we are. Establishing the right offer and investing in the right areas is key, whilst devoting tine and attention to the team that operate those sites is a major part of that investment.

We're always looking for talented people to join our team. If you're enthusiastic, full of energy, love being around people and have a passion for all things hospitality, then apply. 

Company info
Urban Pubs & Bars

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