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Chef de Partie - High Wycombe

Employer
De Vere
Location
High Wycombe, Buckinghamshire
Salary
£15.5 per hour
Closing date
10 Jun 2024

Job Details

Chef de Partie - High Wycombe

De Vere Latimer Estate

De Vere Latimer Estate has 205 bedrooms, 27 meeting and event spaces plus 30 acres of land for team building, 3 restaurants, 5 bars plus a Gym and swimming pool. Our teams at Latimer Estate know how to have fun at work whilst working hard to put our guests at the heart of everything they do. So we regularly say thank you to our colleagues: ice creams in hot weather, afternoon tea treats and Easter family parties are just some of the ways we show our appreciation.

Your commute: we're just 5 minutes from J18 of the M25, but we also offer subsidised transport to the surrounding area, including Chalfont and Latimer station, making us accessible from Hemel Hempstead, Watford and High Wycombe.

At De Vere, we warmly welcome everyone and foster a sense of belonging, where each person is valued and appreciated. Join our team and become part of a passionate group of individuals who genuinely care about the experiences we create for our guests and colleagues.

Chef de Partie

Love food?

Love your job as a Chef de Partie at De Vere Latimer Estate near Amersham-  where you'll experience an exciting blend of variety, industry-leading professional development, and a vibrant work environment. Join us, one of the brightest brands in hospitality, and embark on a rewarding career journey.

Earn from £15.50 per per hour plus service charge working a variety of shifts to suit your lifestyle to include evenings and weekends

As a Chef de Partie you will:

  • Work in a busy and hardworking team environment, where you’ll continually learn and develop, and have the opportunity to develop your career with De Vere
  • Showcase your culinary skills by preparing, cooking, and presenting dishes within your speciality
  • Support and mentor Demi-Chef de Parties or Commis Chefs, contributing to the development of a talented brigade
  • Collaborate with the Sous Chef and Head Chef to create new dishes and menus that leave a lasting impression.
  • Uphold the highest standards of cleanliness, food hygiene, and health and safety for yourself and your team.
  • Understand that attention to detail is essential in creating memorable culinary experiences.

Benefits:

The Pay & Benefits:

At De Vere we pay attention to the thoughtful details that inspire the loyalty of our colleagues.

That’s why we are proud to offer the following benefits for the role of Chef de Partie.

  • £15.50 per hour
  • Restaurant Service Charge
  • Varied shift patterns and contracts available to suit your lifestyle, we are 24/7 operation, meaning shift patterns to suit everyone
  • Paid holiday allowance based on the hours that you work
  • Free meals on duty in our colleague dining facilities
  • Stay in shape with complimentary use of the Leisure Club facilities saving you money on costly gym memberships
  • Explore our Exclusively Yours Benefits portal, unlocking hundreds of discounts on retail, travel, and leisure activities.
  • We are committed to your growth and offer excellent career progression opportunities, including access to our Apprenticeship programmes and study support.
  • Take advantage of our Employee Assistance Programme, Hospitality Action, providing 24/7 health and wellbeing support, including free counselling.
  • Experience the flexibility and convenience of Wagestream, our financial wellbeing platform, granting you instant access to your pay when you need it.
  • Join a supportive team that knows how to have fun with regular team appreciation events, including memorable Christmas and Summer parties.

Company

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