Skip to main content

Chef de Partie - Lingfield

Employer
Hall & Woodhouse Ltd
Location
Lingfield, Surrey
Salary
13.30 per hour plus tips
Closing date
7 Jun 2024

Job Details

Chef de Partie - Lingfield

Chef, Premium Pub + Tips + 70% off meals + great place to work ....


Lakeside Setting - Wonderful Wiremill

Part of the Hall & Woodhouse family of exceptional destination pubs with rooms, the Wiremill is a great fun place to work sitting beside a glorious lake nestled in the heart of the countryside. The converted 15th Century mill is the perfect setting to enjoy great food and drink and soak up fabulous hospitality for the day, or a well earned longer break. With a large lakeside terrace, the pub is a bustling window on nature in summer and the traditional interior provides a cosy bolt-hole to relax and unwind bringing in guests all year around.

We are boosting our kitchen and have a vacancy for an experienced CDP, Section or Line chef to join our wonderful team.

Your rewards as a Chef with our team:

  • A sensible work life balance with 5 days working 2 days off
  • Pay of 13.30 per hour
  • Pay further boosted by a share of tips, and extra rewards for outstanding performance
  • Job security with consistent hours in permanent or seasonal contracts
  • A full package of lifestyle benefits in a business with sustainability at it's core
  • 70% off meals on duty, free chef uniform and kitchen shoes
  • Great training and career development opportunities
  • A warm and friendly welcome and all the support you need to succeed

Apply if you are:

  • A highly organized Chef de Partie who cares about your craft
  • Skilled and experienced with a good food knowledge
  • Able to run a section working to precise specifications for cooking and presentation
  • A real team player able to inspire and support colleagues
  • A chef that enjoys the buzz of a busy service
  • Obsessive about food safety and hygiene standards
  • Looking for a great chef job for the season and beyond
  • Able to reliably manage the commute, days, evenings and weekends
  • Up for the challenge with a clear focus on teamwork and the guest

Previous experience and knowledge of the Chef de Partie role in a busy kitchen is essential.

If you care about what you do, strive to be the best version of yourself, enjoy being part of a team and have the drive and commitment to thrive in a busy, exciting and rewarding kitchen... apply now:


CDP, Commis, Section Chef, Line Chef, Sous

Company

Join the Hall & Woodhouse family - a great place to work

Hall & Woodhouse is the Dorset based brewer of Badger beers and Forum lager that owns and operates high end pub restaurants and small hotels throughout the south of England from Devon to Kent. Established in 1777 Hall & Woodhouse is a family owned company that blends the best traditional values with an inclusive and progressive approach to business.

Company info
Website
Mini-site
Hall & Woodhouse Ltd
Telephone
01258 452141
Location
The Brewery
Blandford St Mary
Blandford
Dorset
DT11 9LS
GB

Apply for Chef de Partie - Lingfield

Fields marked with an asterisk (*) are required

Your file must be a .doc, .pdf, .docx, or .rtf. No larger than 1MB
Selected file:

Add a cover message (optional)

Can you confirm you’re a current UK resident and are qualified to work in the UK? required

By applying for a job listed on Leisurejobs you agree to our terms and conditions. To find out what personal data we collect and how we use it, please visit our privacy policy.

Never disclose any private information in response to a job advertisement or include on your CV any of the following: National Insurance number, driving licence number, passport number, bank / credit card details and date of birth. If you are ever asked to do this by a recruiter, please contact us

Get job alerts

Create a job alert and receive personalised job recommendations straight to your inbox.

Create alert