Sous Chef - Mostly Day Time Shifts! - Stamford
- Employer
- Holroyd Howe
- Location
- Stamford, Lincolnshire
- Salary
- Competitive
- Closing date
- 15 Feb 2024
View more categoriesView less categories
- Sector
- Chef jobs, Chef de Partie, Commis Chef, Sous Chef
- Job Type
- Contract
Job Details
Company Description
Sous Chef - 37.5 hrs per week - 27,000 per annum - Rotating working pattern - Fantastic work life balance. On average you will be expected to work only 2 or 3 Saturday's each term. Meaning that this is predominately a Monday - Friday, day time opportunity.
A fantastic opportunity for a Sous Chef. Great on site benefits with use of the Gym, Pool and Sports Centre. Free onsite parking, meal whilst on shift and Holroyd Howe Hapi App benefits. A job that offers great work life balance and a friendly, passionate environment to be in.
Holroyd Howe is one of the UK's leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.
Can you commit to feeding hungry tummies as well as hungry minds? We serve more than just a meal in our kitchens, so are you the exceptional Sous Chef we're looking for?
If you are looking for an employer that will invest in you and develop your career further, then look no further and apply!
Job Description
The essential ingredient at the heart of our business is our people so we are searching for an experienced Sous Chef with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings.
As well as having an excellent presentation, organisational and communication skills, you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm.
Qualifications
- Have a progressive career to date
- Be up to date with current food trends
- Have a real passion for food and customer service
- Have good Health & Safety knowledge
- Be able to work within set budgets
- Know how to cost and plan menus accurately
- Be familiar with training and coaching a team
Additional Information
There are many advantages to working for us and we provide our employees with bespoke benefits which include:
- Free meals whilst at work
- Access to onsite Gym, Sports Centre & Pool
- Career development opportunities
- HIT Apprenticeships for all experience levels
- Reward & recognition schemes
- People awards to celebrate our employees
- Work/life balance
- Employee Benefits Platform
- Employee Assistance Program
- Recommend a friend scheme
- Company sick pay scheme
- Prestigious working environments
- Team events scheduled throughout the year
- 28 Holiday days inclusive of bank holidays
- Pension scheme
- Competitive salary
We invest in the training and development of our teams to give them the appropriate skills necessary to thrive in their job roles. We have outstanding teams of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of our clients.
"Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity and therefore we require an Enhanced DBS which includes a Barred List Check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding their criminal offences."
This appointment is offered on the return of satisfactory professional references.
Company
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