Relief Chef Manager - Grays, Essex

Relief Chef Manager - Grays, Essex

Hours: 42 weeks per year

What if you joined IFG, one of the fastest growing education catering companies in the country?

We are recruiting for a Relief Chef Manager to work with our fantastic teams covering from Romford to Gray's and surrounding areas. You will learn the IFG way and then be transferred to a local site as a chef Manager

A UK driving licence is required for this role, we will pay mileage to sites, but you need your own transport.

We’re not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food.

We’re open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-quality chefs in our secondary schools. We’re not in the business of making school food, we’re here to make good food, after all, that’s why our clients and customers love us!

So maybe you fancy having your weekends back, school holidays off, no more late nights and split shifts?

We’ll give you a place to grow and a career to be proud of. Our chefs love building rapport with the students and helping them explore different cuisines, with us, you’ll be building the foundations of a positive attitude to food for life.

There are loads of free qualifications and career development opportunities to be had and we’ve got a staff discount scheme (at over 850 retailers!).

If you think you’ve got what it takes, we’d love to hear from you!

A trade test will be required for this role.

IFG are committed to the safeguarding of children and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS check, which IFG supply the cost for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.