Skip to main content

This job has expired

Commis Chef - Solihull, West Midlands

The Arden Hotel & Leisure Club
Solihull, West Midlands
National Minimum Wage
Closing date
4 Mar 2024

View more

Job Details

Commis Chef - Solihull, West Midlands

Job Type: Full Time - Permanent

Looking for an individual who is passionate about food as we are. Who is looking to join one of the West Midlands largest independent hotels, to kick start their career as a Chef. No experience required, just desire to deliver exceptional food.

Key responsibilities as Commis Member will be.

  • Pick up stores, arrange food and ingredients in the prescribed manner;
  • Cook and present as per the standardised recipes;
  • Make sure that the correct quantities are made with the correct Items;
  • Help in the control of all food items in storage and rotation;
  • Maintain quality & consistency;
  • Effective utilisation of raw materials;
  • Control wastage;
  • Assist in food trial for menu changes;
  • Carry out designated duties to the best of your ability;
  • Be honest and diligent in your work, showing dependability and enthusiasm for the team;
  • Complete any other tasks reasonably requested by the senior chef


The Arden Hotel & Leisure Club is a 3* AA Rated hotel in Solihull, adjacent to the Birmingham NEC/Airport complex. The hotel boasts 216 rooms, 13 meeting and event rooms ranging from 2 to 200 delegates, a brasserie, lounge & a la carte restaurant. We also have an onsite leisure club with swimming pool, sauna, steam room and onsite gymnasium.

Company info
The Arden Hotel & Leisure Club
Arden Hotel & Leisure Club Limited
Coventry Road
West Midlands
B92 0EH

Get job alerts

Create a job alert and receive personalised job recommendations straight to your inbox.

Create alert