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Chef - Catterick Garrison, North Yorkshire

Catterick Garrison, North Yorkshire
£10.70 per hour
Closing date
26 Feb 2024

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Job Details

Chef - Catterick Garrison, North Yorkshire 

Job Types: Full-time, Permanent

Salary: £10.70 per hour

Expected hours: 40 per week

Your Aramark journey starts here
Are you currently working as a Commis or CDP and looking for a new challenge?
Love creating meals that put a smile on peoples faces?
Looking for a role with a level of flexibility, working weekdays and weekends?
Well, we have a job for you!
We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation.
We are currently looking for a Chef to work with our integral team at Alma Barracks, Catterick Garrison, North Yorkshire DL9 3AQ
Perks of the job

  • Hourly rate of £10.70 per hour
  • Full time – 40 hours per week - 5 days over 7 including weekdays and weekends
  • Shifts mainly ranging between 6am – 7pm
  • Discounted meals on shift
  • On site parking
  • Free uniform provided
  • NEST pension contribution and Life insurance
  • Generous holiday allowance which increases after 3 full years of service
  • Cycle to work / Refer a friend scheme
  • Apprenticeship schemes available to help with career progression
  • A wide range of perks including MyStaffShop discounts (save money on your weekly supermarket shop!), Nest pension, Life assurance, online e-learning and much more!

*What you'll be doing*

  • You’ll be cooking and preparing food ready for breakfast, lunch and dinner service
  • Work well as part of a team of chefs, supporting one another and communicating well
  • Following recipe cards to prepare, cook and serve a range of meals
  • Completing daily paperwork to cover due diligence
  • Assisting with deliveries and stock checks
  • Placing food orders and maintaining kitchen records
  • To share responsibility with the Chef manager/Catering manager for the checking, probing and signing of all food deliveries
  • To monitor and record temperatures of fridges, freezers, hot cabinets and serveries.
  • Assisting in daily and weekly kitchen deep cleans
  • Full knowledge of all menu items served
  • Management of production and food levels to ensure minimal wastage
  • Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.
  • Undertake relevant training as required


  • Catering and hospitality level 2 required
  • Allergen awareness
  • Excellent team player and communicator
  • A confident chef
  • DBS required
  • Flexibility and the ability to innovate

*About Aramark*
Northern Europe - Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
Northern Europe - About Aramark
Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at
All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.


  • Company pension
  • Employee discount
  • On-site parking


  • Monday to Friday
  • Weekend availability

Work Location: In person



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