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Sous Chef - Live in New H&W Pub - Hall & Woodhouse Taplow

Hall & Woodhouse Ltd
£12.50 - £13.20 per hour plus tips, plus live in accommodation
Closing date
30 Mar 2023

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Chef jobs, Chef
Job Type
Full Time

Job Details

Live in available + Tips + 70% off meals + Consistent hours - great place to work...

Beautiful - Waterside Location

Part of the Hall & Woodhouse family of sensational destination pubs H&W Taplow is a new bar in an historic riverside setting. The stunning new build in 2023 provides an all-day, all weather venue to support the newly developed St Regis Papermill area and provide a social and focus for a growing community. The bar’s design compliments its stage, evoking memories of sunny days by the river messing about in boats, Whatever the occasion this perfect reflection of a traditional country pub treats guests to great food and drink in a wonderfully relaxed setting

We are boosting our kitchen leadership team and have an opening for an experienced senior chef.

Your rewards as a Sous chef in our team:

  • A sensible work life balance with 5 days working, consistent hours and excellent conditions
  • Pay of £12.50 per hour, rising to £13.20 from 1st April 2023
  • Pay further boosted by a share of tips
  • 70% off meals on duty, free chef uniform and kitchen shoes
  • Extra rewards for outstanding performance
  • A full package of lifestyle benefits
  • Training and development with a clear path to Head Chef within H&W
  • Accommodation at a cost of £60.90 pw if required (subject to availability)
  • A warm and friendly welcome and all the support you need to succeed

Apply if you are:

  • A highly organized Chef with supervisory experience in high end standard fayre
  • Able to run service, deputizing for Head Chef when required
  • Skilled in a range of cooking techniques with a broad food knowledge
  • Able to work to precise specifications for cooking and presentation, without deviation
  • Competent in all aspects of kitchen administration
  • Able to lead, inspire and support the team's development
  • A chef that enjoys the buzz of a busy service, and who cares about your craft
  • Able to follow and enforce food safety and hygiene standards
  • Career minded and looking for long term job security
  • Seeking an employer that recognizes and rewards commitment and talent

Previous experience as a chef in a similar role with supervisory responsibility and the ability to work as part of a team in a high paced and exciting kitchen is required. If that's you apply today!

second, supervisor, kitchen manager, chef de partie, CDP


Join the Hall & Woodhouse family - a great place to work

Hall & Woodhouse is the Dorset based brewer of Badger beers and Forum lager that owns and operates high end pub restaurants and small hotels throughout the south of England from Devon to Kent. Established in 1777 Hall & Woodhouse is a family owned company that blends the best traditional values with an inclusive and progressive approach to business.

Find Us
Hall & Woodhouse Ltd
01258 452141
The Brewery
Blandford St Mary
DT11 9LS

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