Restaurant Manager - London

As a Restaurant Manager you will benefit from the following:

• 50% discount across Searcys venues
• Enrolment into the Searcys enhanced pension scheme
• Up to 33 days annual leave
• Access to everyday discounts and communication portal
• Employee assistance programme
• Enrolment into Searcys Champagne School
• Meals provided on shift when working within one of our venues
• Tronc and Overtime Paid
• Career progression and mentoring

As an Restaurant Manager you would be working closely with the General Manager/ Deputy General Manager based on site in one of our iconic venues, supporting the smooth running of the restaurant and day to day operation. As a Searcys Restaurant Manager you will mentor the junior team, build a close relationship with the talented chefs and deliver flawless service and exceptional food and drinks to our guests.

Job Type: Full Time

Salary 38,000

Key Responsibilities:

• To work with the Senior Managers, Kitchen and Restaurant team to plan, organise and deliver seamless service to our guests.
• Build positive working relationships & communication methods with key departments
• To brief the restaurant team on all aspects of the business and to oversee the running of service 
• To lead the supervisors, waiters and colleagues
• Implementation of the staff induction and mandatory training within the first three months of employment and monitoring of staff performance during probation.
• To monitor daily the standards achieved in your department, to deliver exceptional guest service and levels of attention to detail and report any areas of concerns to the Deputy General Manager. 
• To monitor that all staff present themselves correctly for duty and are well groomed whilst on duty. 

• Minimum 2-3 years experience in people management
• Ability to prioritize multiple projects in a fast-paced, multi-faceted, creative environment and able to work well under pressure
• Meticulous organisational abilities; high attention to detail
• Concise and effective verbal and written communication
• Ability to adapt to challenges and opportunities with a solution-oriented perspective
• Excellent strategic thinking and critical reasoning skills
• Creative, positive energy, self-directed, amiable, and composed under pressure; helpful and humble

Searcys is the longest-running independent catering company in Britain, and last year has celebrated an inspirational 175th year anniversary. We have been fortunate to be acknowledged by the industry and won Events Caterer of the Year 2022 at the prestigious Cateys.

Our success is down to the investment we make in developing our people to ensure they can be the best they can. Everyone who joins Searcys will attend our induction where they learn more about us and be supported throughout their journey with us. We invest in development opportunities and are looking to recruit, train and retain the best people in the industry.