Chef - Rugby
Do you have experience as a Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between....? Then here's your opportunity to be part of something great!
What we offer...
- Tips shared equally across the team, based on hours worked
- Competitive pay
- Unlimited 50% staff discount to enjoy outside working hours
- Free meal from Lounge menu with every shift worked, regardless of length
- Annual Loyalty share award following 3 years service
- Easy access to pay as you earn it with Wage Stream
- Christmas and Boxing Day off!
- 24/7 Employee Wellness Helpline alongside Lounges own Mental Health Champions
- Fantastic opportunity for advancement and progression within a rapidly expanding company
- The best staff party in Hospitality! Loungefest!
Uncompromising when it comes to keeping the kitchen clean, tidy and safe, you will be key to keeping our bustling kitchen running at full speed. Cooking great food to a fantastic standard. This is an ideal position for someone looking to progress within a commercial kitchen. With full training provided there is plenty of opportunity for promotion to Junior Sous and on to Sous Chef.
What we're about...
The Lounge is open all day, every day and serves great quality fresh food and drink in a welcoming, relaxed environment. Our kitchens are the engine room of the Lounge and you are the key to keeping the engine going in this fast paced business.