Banqueting Sous Chef - Sutton Coldfield, West Midlands

Banqueting Sous Chef - Sutton Coldfield, West Midlands

We have a fantastic opportunity for an Sous Chef to work in our dynamic team at The Belfry, England’s leading Hotel and Resort. We have 319 bedrooms, Rosette standard dining, five food and beverage outlets, fantastic leisure facilities including our 20 treatment rooms & pool and of course, what we are famous for…golf. We have a really exciting year ahead at The Belfry, starting with hosting The British Masters in May 2022, and continuing with the launch of new training and development opportunities and incentives.

Banqueting

The Banqueting team can go from cooking meals for top celebrities for awards evenings to ensuing a bride and grooms big day goes off with food that the guests will remember for years to come. The kitchen runs with a number of menus to give the guests variety, as well as preparing food for our conference and events facilities, Banqueting also prepare food for the Ryder Grill, Chefs table for both day and evening service.

What your day will look like
As a Banqueting Sous Chef your day will be focused on the running, training and development of the team to deliver our stunning banqueting menus. You will be an inspirational leader, a quick thinker, and a brilliant communicator.

• Set up and preparation of menus items ready for food service, numbers based on hotel occupancy for the resort
• Cooking and delivering beautifully crafted food using the best ingredients sourced from local suppliers
• Responsibility for running a safe and compliant kitchen
• Running a section of the kitchen throughout a busy service and providing support to your teammates to ensure a fast and accurate delivery
• Management, training and development
• Opportunities to order stock, write menus alongside the kitchen managers, implement menu ideas
• Deputising for the Head Chef

Working Hours & Holiday Entitlement

48 Hour Contract, five out of seven days.
Holiday entitlement – 28 days increasing to 31 days after 2 calendar years and 33 after 5 calendar years

Benefits:

• Fantastic resort discounts that include: gym membership, rooms, golf, spa, food and beverage, and retail
• Access to lifestyle discounts at high-street restaurants, retail outlets and days out
• We offer Wagestream to all employees, enabling everyone to track earnings, save, access wages before they are paid, and seek financial advice
• Healthcare schemes: life assurance, 24-hour GP, health cash-plans
• Team social events throughout the year
• Long-service awards, including additional paid holiday
• Free staff parking. The resort isn’t serviced by public transport although we do offer a subsidised taxi service for those who don’t drive
• We can offer live-in accommodation for up to three months
• Excellent training, development and career opportunities

INDBELA