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Front of House - Ashford, Kent

Boys Hall
Ashford, Kent
£10.50 per hour + Share of Tronc & Paid Breaks
Closing date
10 Aug 2022
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Job Details

Front of House - Ashford, Kent

Job Type: Full Time / Part Time (Wednesday - Sunday)

We are looking for experienced Waiters with excellent experience in delivering exceptional customer service and plenty of experience in Restaurants.

We are looking for ambitious individual who love the Hospitality Industry, has natural flare with customers, great communication skills & personal high standards.

You must genuinely love to work within a restaurant, always ensuring 5* service and be a great team player.

Experience of running own sections & shifts would be of advantage along with working with fine dining cuisine.

You will be part of a sophisticated, detailed & friendly operation.

Just some of the benefits of joining Boys Halls

  • Competitive hourly pay
  • Equal share of Tips & Tronc
  • Paid breaks*
  • Discounted stays for you and your family within the hotel
  • Discounts across food and drinks within the grounds
  • Employee Assistance via Licenced Trade Charity – employee well-being
  • Supplier trips, training & visits
  • 30 days holiday that grows by the year with loyal service.

Boys Hall has already been described as one of the hottest new openings of 2022, with fantastic write ups and editorial – and we haven’t even opened yet!

“Boys Hall, a new boutique hotel housed inside a Jacobean manor house, will open this June following a careful restoration. Set amid three acres of gardens, the family-owned property features a 70-cover oak-beamed restaurant with two outside terraces, a wood-clad pub, multiple reception rooms and private dining spaces and 10 ensuite bedrooms”

Only candidates eligible to work in the UK or have a valid UK work permit/visa will be considered for the any positions including settlement status.

*paid breaks is a maximum of 20 minutes


Country born and county bred Brad & Kristie have turned their passion for hosting into an art form. A husband and wife who left their hospitality careers in London to create the getaway of their dreams. For three years they have been lovingly restoring the hall to its former glory, heroing the history of this unique house, enhancing with their own sense of place adding an indulgent twist.

“At our hearts we are hosts, we are ‘have the best seat by the fire, try this wine. We tell stories and share our passion, we delight in our experiences and hearing those of others. We very much look forward to welcoming you to Boys Hall when we open.” 

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Boys Hall
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