Apprentice Chef Academy Hourly rate: £11.89/hour plus service charge
The Hilton London Canary Wharf is a modern, full-service hotel with 282 Guestrooms in the heart of London’s financial district. Conveniently located just 2 minutes from South Quay DLR Station and 5 minutes from Canary Wharf underground station. Close to the City, Olympic Park and the O2, the hotel welcomes a wide range of guests here on business and leisure. Consistently voted within the top 5 Hilton properties within the UK & Ireland.
Hilton was voted #1 Great places to work in 2020. Our industry is all about people so we are serious about taking care of our team members and supporting their career ambitions in an individualised way. The Hilton London Canary Wharf has a solid track record in developing people at all levels for longer-term careers.
We also welcome those that are looking for flexibility around their lives outside of work with flexible hours and a range of contracts to suit.
What will I be doing?
As a Breakfast Chef, you will be responsible for ensuring that breakfast and the buffet are prepared and presented to a high quality to deliver an excellent Guest and Member experience. A Breakfast Chef will also be required to assist with food cost controls. Specifically, you will be responsible for performing the following tasks to the highest standards:
Working hours are from 5:30am till 1:30pm
Ensure breakfast, the buffet, and/or any other meal periods are prepared and presented to a high quality and within company guidelines
Supervise staff if required
Keep all working areas clean and tidy and ensure no cross-contamination
Prepare all miss-en-place for breakfast buffet and/or any other meal periods
Assist in positive outcomes from guest queries in a timely and efficient manner
Ensure food are of good quality and stored correctly
Capacity to work in a fast paced environment
Strong organisational skills and planning
Ability to stand for long extended periods
Report maintenance, hygiene and hazard issues
Be environmentally aware
What are we looking for?
A Breakfast Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
Attentive to detail
Good communication skills
Ability to work under pressure
Ability to work on own or in teams
Someone looking for early morning starts
Ability to work shifts over weekends, week days and public holidays
It would be advantageous if you have previous kitchen experience in a similar role
What we offer you in return
Unique development opportunities including Apprenticeships
The opportunity to gain more experience in a leadership role
Go Hilton team member rates so you can travel the world
Access to 100s of discounts and deals via Perks at Work