Junior Sous Chef - London

Employer
Firmdale Hotels
Location
London
Salary
£14.32 - £15.21 per hour
Closing date
7 Jun 2022

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Job Details

Junior Sous Chef - London

We have an exciting opportunity for a Junior Sous Chef to join our highly successful team here at Firmdale Hotels. To be successful in this role you will need to be confident in kitchen operations and have experience working in a high pressurised and busy environment.

We are looking for someone who is passionate about food and will work well within a dynamic and fast paced operation, assisting with the order of service for breakfast lunch or dinner.

What we Offer:

  • £14.32 - £15.21 per hour
  • No split or double shifts
  • Two days off together
  • Flexibility
  • Paid Overtime
  • Perkbox – An employee platform offering a huge variety of discounts and our reward and recognition program
  • Cycle to work Scheme
  • Pension
  • Wage Stream – An employee app to stream your wages before payday
  • Uniform and Meals provided
  • Discounted Dry Cleaning
  • Discount on Design Hotels Worldwide
  • Social Events and Team Activities
  • Award winning training opportunities
  • Career Development
  • Wellbeing activities and support
  • Firmdale Experience and Long Service vouchers (Afternoon tea, dinner for two, Film Club and an overnight stay)
  • And much more!

What you Need:

  • Experience in the same or similar role
  • Demonstrate excellent attention to detail
  • Passionate about food
  • To be able to supervise a small team
  • Monitor stock and ordering within your section
  • Organisational and Communication Skills
  • Ability to work within a team

Why join Firmdale Hotels?

Firmdale Hotels is an international award winning group comprising of 10 high end luxury hotels and 8 bars and restaurants in London and New York

We are delighted to have been recognised by the hospitality industry for some of the great work our teams have done. To name a few of our recent awards and accolades;

  • Firmdale Hotels - “Winner of the Best Employer Award at The Cateys 2017 & 2020 and Number One in The Caterer Best Places to Work in Hospitality”
  • Manager of the year - Laura Sharpe, Cateys 2018
  • Hotel of the year - Group - Cateys 2018

In line with the Asylum and Immigration Act 1996, we do require all applicants to have the eligibility to live and work in the United Kingdom. Documentation will be required at interview stage.

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