Demi Chef de Partie - AVON

Posting Date Jul 22, 2021
Job Number 21071499
Job Category Food and Beverage & Culinary
Location Bristol Marriott Royal Hotel, College Green, Bristol, Bristol, United Kingdom
Brand Marriott Hotels Resorts
Schedule Full-Time
Relocation? N
Position Type Non-Management
Located Remotely? N

Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels.

Marriott Hotels, Marriott International's flagship brand with more than 500 global locations, is advancing the art of hosting so that our guests can travel brilliantly. As a host with Marriott Hotels, you will help keep this promise by delivering premium choices, sophisticated style, and well-crafted details. With your skills and imagination, together we will innovate and reinvent the future of travel.
JW Marriott is part of Marriott International's luxury portfolio and consists of more than 80 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you're happy, our guests will be happy. It's as simple as that. Our hotels offer a work experience unlike any other, where you'll be part of a community and enjoy a true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can really pursue your passions in a luxury environment. Treating guests exceptionally starts with the way we take care of our associates. That's The JW Treatment.

Demi Chef De Partie, Bristol City

 

Bristol City Marriott Hotel  are recruiting for an ambitious, passionate chef to work within our busy kitchen team. 

 

We offer fantastic benefits including;

• World class training programs and opportunity to grow and develop
• Global Hotel discount scheme across all Marriott brands
• Complimentary Hotel gym/leisure membership
• Competitive pay for every hour worked & potential gratuities
• Free Parking
• Meal on Duty
• Discounts and much more...

 

Culinary associates at our hotel enjoy a varied and very active role in providing our guests with memorable and unique experiences.  As part of our family of associates you will host a blend of guests & events including weddings, golf, sports teams, corporate guests & leisure visitors.

 

As a Demi Chef de Partie, you will be required to;

• Work enthusiastically as a member of our busy kitchen team
• Undertake training & development from senior chefs
• Maintain fridges and other food storage areas, monitoring and recording temperatures
• Cook and plate food according to agreed recipes and standards
• Operate ovens, stoves, grills, microwaves, and fryers in a safe manner & ensuring correctness of temperatures.
• Set-up and break down work station, washing and disinfecting kitchen area, tables, tools, knives, and equipment.

 

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws