Ey up from Indigo York Hotel!

We are looking for a chef to join our existing team to help us deliver both our breakfast service and dinner service

The team we have in place already are amazing, and we are looking for someone that would like to join this fun, exciting, and flexible working environment

We can offer you lots of flexibility with shifts, no split shifts, and overtime is available as and when required

We want our staff to enjoy coming to work and provide a friendly and supportive environment for you to work in. You’ll develop personally through meeting and working with people from all over the world as we create memorable guest experiences together, and for those keen develop you’ll have the opportunity to explore the business with various career options. In addition, on offer:

• 28 holiday days (pro rata for part time)
• Automatic Enrollment into a workplace pension scheme
• Heavily discounted hotel stays and food & beverage discounts
• Use of worldwide IHG team member rates
• Amazing high street and lifestyle savings for you and your family
• Uniform
• 24/7 Employee Assistance Programme for you and your family

Hotel Indigo York hotel is a unique and trendy hotel set in the heart of York.  The hotel boasts 103 unique bedrooms, with a funky and trendy Restaurant and Bar named No.88 Walmgate. 

The team is very passionate, enthusiastic, and very energetic!  The culture in the hotel is very important, and that is; trying to deliver the Hotel’s goals and objectives whilst at the same time creating a fun and great work/life balance for all!

York Train station is easily accessible, the hotel is a 12 minute walk from the Train Station.  There are plenty of drop off points all throughout York for bus routes in and out of the city, with a main bus route running past the hotel on Walmgate.

We are part of the IHG brand, so following brand standards and dish specifications is important.  We also are looking for:  

• Team player approach
• Passionate about food and presentation
• Previous kitchen experience is desirable 
• To work flexibly (various shift patterns available)
• Preparing, cooking and presenting high quality dishes within the specialty section
• Assisting the Head Chef in creating menu items, recipes and developing dishes
• Assisting with the management of health and safety
• Assisting with the management of food hygiene practices
• Managing and training any Commis Chefs
• Monitoring portion and waste control
• Overseeing the maintenance of kitchen and food safety standards
• Enthusiasm to develop your own skills and knowledge plus those around you

Does this role suit your skill set? Apply now, this takes second, you’ll just need to provide some contact details along with a CV.  Next, we’ll review your details, and if successful we’ll invite you to meet one of the team to learn more about you, your experience and let us tell more about the Splendid Hospitality Group.

The Splendid Hospitality Group is an equal opportunities employer and a disability confident committed employer, committed to hiring a diverse workforce and sustaining an inclusive culture.