Restaurant Assistant General Manager - £35k to £40k plus bonus

Our Assistant General Managers are fierce leaders, hospitality runs through their veins, they keep the restaurant running smoothly! You will support your General Manager and grow your skillset as you progress to the next level in your career.

It’s a really exciting time to be joining the East London Pub Co. as we are continuously growing our portfolio of venues based on individuality & character.

THE PERKS

· Competitive Salary – £35k - £40k basic DOE, plus bonus

· In-house and external training through Flow E-Learning, suppliers, and team days out

· Clear personal development plans and career progression – We want you to grow!

· 50% off food & 20% off drink in all venues

· Bottomless free soft drinks on shift

· We like to have fun! Big company Christmas party, company awards & more…!

· Refer a friend – get a bonus when you bring great people on board

· Family dinners

· Free 24/7 support & advice in mental wellbeing, health & finance through the Licensed Trade Charity

· Workplace pension scheme – don’t worry about your future!

ABOUT US

The ELPC is an independent growing hospitality group with a vibrant collection of pubs, bars, and restaurants across London. We have nothing but passion for hospitality and pride ourselves in creating character rich spaces and memorable customer experiences.

Above all else, we “keep it real”.

THE ROLE

We are currently recruiting a talented Assistant General Manager who is masterful in restaurant operations, with lots of personality & banter for our Coqbull Soho venue. Spread over four floors, with two bars and a roof-terrace this venue is not for the faint-of-heart. Serving top quality & homemade food including the best burgers, rotisserie chicken & cocktails. Our rotisserie chicken is marinated for 24 hours in our unique tea brine, then lovingly rubbed with our award-winning Coq Rub (yes, you heard us!) before putting it on the spit! It’s fun, daring and a little naughty…

As AGM you will have a lot of responsibility in the day-to-day running of the venue and will work with your GM to ensure your team is fully trained and provide the most amazing customer experience. Our ideal AGM is an expert in all things floor service and restaurant operations and will have good all-round business knowledge.

This role would suit someone that has been an AGM in a busy and high-volume or GM / Deputy GM in a smaller food led London venue. You will be given the opportunity to train, grow and progress your career – become our future General Manager as our venue portfolio grows.

REQUIREMENTS

· Energetic, creative, welcoming - a true Hospitality leader

· Able to work under pressure with ease, nothing can phase you

· Must have experience of working in high volume, multi- level restaurants or pubs

· Solid communication skills and insane organisational skills

· Superb customer & floor service skills

· Good understanding of financials, reports, banking and admin

· A big passion for coqtails & coq (the chicken kind…!) would be an advantage

· Forward thinking & confident in what you do

· Passionate about recruitment, training, mentoring & growing the team

· Must have at least 1 years AGM experience or GM/Deputy experience in a busy food led venue

· Personal License holder

· Hungry to become a General Manager – Hospitality is your forever home

If you would like to be considered for the role of Assistant General Manager, then please send through your CV today.

Due to the number of applicants, only shortlisted candidates will be contacted

Only Candidates eligible to work in the UK or have a valid UK work permit/visa will be considered for the above position, including settlement status from June.