Sous Chef - Bistrot Pierre - Stratford Upon Avon
- Employer
- Bistrot Pierre
- Location
- Stratford-upon-Avon
- Salary
- Discussed at venue
- Closing date
- 8 Jul 2021
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We are proud of our collection of Bistrots and Bistrot Pierre is more than just a chainWe are passionate about delivering special experiences, in every Bistrot, every day
Do you....
We look after you with....
We are proud of our collection of Bistrots and Bistrot Pierre is more than just a chainWe are passionate about delivering special experiences, in every Bistrot, every day
Do you....
- Have a passion for fresh food, drink and delivering high standards?
- Enjoy developing teams with your Head Chef?
- Have the skills and knowledge to manage orders, stock, invoices and food profit, in line with sales?
- Have Health & Safety and food hygiene standards as your priority?
- Enjoy delivering dishes cooked and presented to Company specification?
- Have a genuine kindness and concern for your team and your customers?
- Enjoy the buzz and energy of working in a busy restaurant?
- Want to learn, grow and develop?
We look after you with....
- A competitive salary
- A generous performance related bonus structure, also recognising over performers
- Fantastic on the job training
- Ongoing development with structured career plans
- Monthly incentives for individual, team and regions
- Company annual awards with "money can't buy" prizes
- Discounts at all our restaurants and boutique rooms
- Our Bistrot food when working
- Discounted prestigious French wine at cost price
- 24/7 support through our employee assistance programme
- Great recognition and rewards
Keep in touch!
Facebook - Bistrot Pierre People
Twitter - @bistrotcareers
LinkedIn - Bistrot Pierre
Instagram - @bistrotpierrepeople1994
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