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Chef De Partie - Portsmouth

Employer
Constellation
Location
Portsmouth, Hampshire
Salary
Competitive
Closing date
23 Jun 2021

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Sector
Chef jobs, Chef, Chef de Partie, Commis Chef
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Job Details

Chef De Partie - Portsmouth

Job Title

Constellation are looking to recruit a chef to join our amazing team of relief chefs across the Portsmouth area. From world renowned venues, to schools and army barracks. We have a multitude of opportunities, from 10 hours a week to full time hours.

The role is a flexible one, you can pick up as many or as little shifts as you like. You will have the opportunity to work in several different venues within the area should you wish too. This will mean that you will require your own mode of transport. Some of these venues may be within an education setting and this will require an enhanced DBS, please make the recruiter aware if you already hold one. If not, we will assist with this process. As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career.

Role Profile
Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further…
Main responsibilities include:
Being polite, prompt and friendly to all colleagues and guests.
Communicating with colleagues to ensure smooth delivery.
Act in line with guidance and procedures from lead chef, to ensure the team operates to its maximum potential.
Ability to remain calm during periods of high volume or unusual events.
Ensure portion control, correct preparation and storage methods to avoid waste.
Prepare food to menu specifications ensuring that Levy standards and procedures are followed.
Take pride in your business and share agreed standards with your team.
Actively seek to further knowledge and skills and improve personal performance.
Inspire those around you to be passionate about food.
Assist with new team members by giving respectful and encouraging coaching as needed.
Exceptional standards of hygiene and cleanliness.
Operating machinery as shown and trained in accordance with company policy.
Comply with all company and unit policies with regards to Health & Safety, Food Safety, Allergens, Hygiene, Manual Handling and COSHH.
Personally, demonstrating that you take responsibility for your own health and safety.
Wears personal protective equipment (PPE) as required.
Enjoy your work, smile and have fun!

Attributes
Engaging, flexible and friendly in manner.
Able to communicate effectively with all our customers, clients and colleagues. Listen and respond appropriately.
Confidence when meeting and interacting with people.
Excellent teamwork skills and a proactive, can do attitude.
Self-assured when working alone.
Ability to work in a high pressure, busy, fast paced environment.
Comfortable to walk & stand during majority of shift as well as frequent manual handling tasks.

Requirements Venue Specific’s
Over 18’s only.
Previous experience in a similar role essential.
Food Hygiene Certificate.
Casual and based around business needs.
Must be able to work flexible hours on both weekdays, weekends, and evenings.
Able to independently travel to venue.
Competitive rate of pay.
Meals provided.

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