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Commis Chef - Canning Town

Canning Town North, London (Greater)
Closing date
7 Jun 2021

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Bar & Pub jobs, Chef jobs, Chef, Commis Chef, Chef and Cook (Bar & Pub)
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Job Details

Commis Chef - Market Kitchen
Full Time,Canning Town
Morrisons Market Kitchen is coming to Canning

We are excited to recruit a Commis Chef to be part of our new Canning Market Kitchen concept.

Market Kitchen is a brand new food service concept for Morrisons and is based within our busy Canning Store following the successful launches within Manchester, Edgbaston,and Camden

Market Kitchen will use ingredients straight from our famous Market Street to create delicious and affordable meals for customers. Customers can either wait for food to be prepared by our chefs, pick it up in pre-packed portions, or order food from home via Deliveroo. .Our food offering will be trend driven and often reacting to consumer behaviors and feedback and will offer tasty dishes on the go at affordable prices.
As a Commis Chef you will prepare Market Kitchen products from scratch to specification using appropriate equipment and applying food making skills. You will ensure customer confidence in good quality dishes, produced in applicable timelines, maintaining quality, fresh and attractive displays of food. Working with Market Kitchen colleagues and Managers to achieve KPIs in Sales, Food, Health & Safety, & responding to customer feedback.

Commis Chefs listen and respond to customer needs, ensuring the resolution of their queries, adapting recipes where required giving customer’s confidence in the high quality dishes adhering to allergen compliance. You will take ownership delivering menus to the highest spec with regular quality food and safety checks.

You will be working in an open plan kitchen that is visible to our guests and you will be communicating directly with our customers. 


About You

All the right Ingredients

The right candidate will have proven experience in food making in a Kitchen environment with strong skills to produce high quality products

We are looking for someone who is wanting to develop their skill set within food techniques and cooking methods with a development plan to Chef De Partie.

You will be a great communicator who will share knowledge, experience and best practices being able to build relationships with my customers and colleagues. You will have a proven ability to deliver under pressure and in situations of ambiguity

The successful Commis Chef will have a high standard of customer experience and an ability to complete various activities, including physically standing, walking, pushing & pulling able to use equipment required within the market kitchen department

• Has detailed experience in a Chef / Cook role demonstrating ability to work productively at speed
• Working towards qualifications within the profession.

About The Company

Shopkeepers for over 100 years, we love providing our customers with a great shopping experience they won’t find anywhere else.
At just under 500 stores across the UK, our retail colleagues work as one team to provide plenty of food essentials, a great service and a buzz people enjoy. It’s why our customers keep coming back for more.
The UK’s 4th largest supermarket, we provide great value for money and good quality fresh food and groceries to over 11 million customers every week. Our focus on freshness makes us stand out as we prepare more fresh food in-store than any other supermarket. It’s challenging. It’s fast-paced. But from Market Street to checkout our friendly team loves going above and beyond to bring our customers what they want.
At Morrisons we believe in investing in our colleagues and industry-leading training programmes. We provide our colleagues with the opportunities they need to make it to the top. Many of our store managers started out on the shop floor. They’ve been there and done that. It’s how they know how to support our colleagues and help our customers so well.

Apply now to find out more

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