Chef de Partie - Bistrot Pierre - Weston Super Mare

Bistrot Pierre
Discussed at venue
Closing date
23 May 2021

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Chef jobs, Chef de Partie
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Job Details

About us

At Bistrot Pierre we are passionate about French inspired fresh food and fantastic customer service. To join our energetic and friendly team we are looking for true team players, who believe in our values of ‘individuality, honesty and integrity, genuine passion for food and hospitality, appetite for discovery and excitement about travel’.
We are looking for an outstanding Chef de Partie to join our team.

About you

As a team orientated, multi-skilled, experienced chef and working closely with the Head Chef, Sous Chef and the Management Team in a high volume, fast paced, busy, buzzing, customer focused environment you will:
• Be a Bistrot Pierre ambassador, delivering exceptional customer service and always working with our guests' memorable experience in mind
• Be ambitious, keen to learn and proactive in seeking out new opportunities for nurturing and building upon your existing skills and talent
• Have a true passion for our fresh food products and make health and safety and food hygiene standards the priority
• Confidently learn and perfect the creation of all our dishes, ensuring food is cooked and presented correctly, always to the agreed company specification
• Be flexible and able to run all sections of the kitchen, undertaking and delivering all tasks and responsibilities to the expected company standard, as requested by The Management Team, Head Chef and/or Sous Chefs
• Support your colleagues, ensuring good teamwork and a “joined up approach” always prevails
• Assist in the training of the Commis Chefs, as and when required by the Head Chef and Sous Chefs
• Demonstrate a good working knowledge and appreciation for the commercial factors impacted upon, in your day to day tasks and responsibilities
• Encourage the highest standards across all areas (food, employee engagement, customer service, financial performance, health and safety)

The benefits

• Competitive hourly rate of pay
• Fantastic on the job training
• Ongoing development on structured career pathways
• Monthly incentives to support and encourage a high performing team on an individual, team and regional level
• You will have 24/7 support available through our employee assistance programme
• Discounts at all our restaurants
• Discounted prestigious French wine at cost price
• Recommend a friend scheme worth up to £1500

Follow our social media pages and keep in touch!

Facebook – Bistrot Pierre People
Twitter – @bistrotcareers
LinkedIn – Bistrot Pierre
Instagram – @bistrotpierrepeople1994

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