Operations Chef

Employer
Tattu
Location
Manchester, Greater Manchester
Salary
Up to £60,000 per annum with a generous bonus scheme
Closing date
13 May 2021

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Sector
Chef jobs, Area Head Chef, Executive Chef, Senior Management (Chef)
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Job Details

About us:

Tattu is an award-winning, independent, family-owned business founded in 2015 by two brothers. The brand set out with a clear vision – to bring something unique and engaging to the restaurant industry making a permanent mark on the UK’s culinary scene. The word Tattu is derived from a combination of ‘Tattoo’ the art form that inspires our stunning interiors and ‘Tatau’ which is an ancient word from eastern culture that means to ‘make a mark’. Our aim was to build a customer experience around the brand that stimulates all senses – fusing quality and innovative Chinese cooking with beautiful and meaningful design. 

Tattu delivers contemporary Chinese cuisine, blending traditional flavours with modern cooking methods and exquisite presentation. It’s a high-intensity environment which demands the best from our team. We refuse to compromise our standards in the fast-paced atmosphere our large cover days create. 

The role:

  • Responsible for the recruitment of Senior kitchen management roles and recording their duties and core responsibilities.
  • Monitoring the kitchen management performance and compliance with H&S, Food Safety, cleanliness, standards, team morale and financial KPIs.
  • Carry out senior kitchen management appraisals and create a development plan for kitchen teams to progress and grow with the company.
  • Inspire and motivate the kitchen teams, putting workplace culture at the forefront of every decision you make.
  • Work closely with the site General Managers and Head Chefs to build positive relationships and a system of trust.
  • Promote the standards of the brand at all times and protect the reputation the business has tirelessly built.
  • Promote positive work place culture and through training and development ensure low staff turnover.
  • Ensure full standardisation of food offering and kitchen service delivery across the group through detailed recipe creation and regular training.
  • Full responsibility for food product quality control through an in-depth review process and customer feedback data collation.
  • Support systems manager in implementation of recipe creation in the company EPOS system to ensure stock control and reporting is 100% accurate.
  • Support the FD in delivering GP and Labour budgets for the BOH departments.
  • Monitoring site P&L and performance KPIs ensuring targets are both met and exceeded.
  • Supporting the Executive Chef in developing new products and the costing process to ascertain accurate yields and achieve target GPs.
  • Working with procurement to monitor purchasing and price changes. 
  • Upholding legal compliance and maintaining the company’s policies on Food Safety, H&S and Risk Assessments. 
  • Monitoring the cleanliness and structure of kitchens, ensuring the high standards of the company are met. Reporting into the Operations team and following corrective action through to completion.
  • Ensuring that all kitchen operations function in accordance with UK law and conform to requirements as documented by Food Standards Agency and Environmental Health Office.

  • Produce up to date allergen information documents in regards to all current menu items ensuring clear, accurate and complete information is available to the team and customers at all times. H&S Manager sign off will be required.
  • Be prepared to travel to each site on a regular basis.
  • Undertake various projects as and when requested by the Operations Director and Company Directors.

Why us?

Our custom motto is to be permanently unique – this applies to everything we do. We want you to be an individual and be yourself.

We genuinely care about our Tattu Artists and the rewards for being part of our family are numerous:

  • Amazing bonus and incentive schemes – we always give 100% and more back to our teams.
  • We focus on internal promotions and training therefore we are looking for people who want to build a career with us from day one.

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